There are many known positive effects of consuming Anthocyanin, but here are just 6 key benefits:
- Supports Healthy Blood Pressure - A study¹ investigating the potential benefits of consuming anthocyanin daily by humans produced positive results in a reduction of blood pressure levels.
- Weight Management by Nutrient Partitioning - Lose fat and gain lean muscle mass.
- Prevention of Acute Liver Problems - Validated superior results to silymarin, the current industry de-facto prescription for treatment and prevention of liver damage.
- Anti-inflammatory Properties - Reduce inflammation, encourage connective tissue regeneration and formation of collagen.
- Blood Glucose Management - C3G has a powerful effect on insulin signalling which can be used powerfully in managing Type II Diabetes by increasing insulin sensitivity.
- Wonder Antioxidant Properties - Vision protection, increase in energy levels, promote blood circulation, stabilise and protect veins and arteries from free radicals, and combat the aging process.